Well, FINALLY!!!

😀

Finally, I have been able to harvest the first of our pawpaws…. this has been sitting on the verandah in the sun for three days… had to take it off a little bit early, to save it from being nibbled by snails…

We were beginning to think we’d never get an edible pawpaw from that tree….

… because they’ve been ripening FOR DECADES!!!!

*ahem*

….slight exaggeration….

Anyway, here’s what it looks like inside…

Not as orange as I’d hoped… smells OK though…

Looking forward to trying it 😀

Published in: on July 22, 2011 at 4:14 pm  Comments (2)  

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2 CommentsLeave a comment

  1. Greg's avatar On July 24, 2011 at 8:25 am Greg said:

    Green pawpaws are great for cooking – especially Thai/Malaysian dishes.

    Reply
  2. 1000fieldsofroses's avatar On July 24, 2011 at 2:30 pm 1000fieldsofroses said:

    Thanks – will have to try that 😀

    Reply

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