Rising To The Occasion

Bread again today!
We made focaccia – quicker than the bread we made a couple of weeks ago, so we were able to have it with lunch…
We’ve been having trouble with it rising, since the temperature has been a bit cooler lately. Today was warmer anyway, and we put the dough out in the sun, under a teatowel. We used cheese, onion and rosemary for the topping. Here’s the result 🙂

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Published in: on May 6, 2015 at 4:54 pm  Leave a Comment  
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